A groundbreaking culinary experience, Bazaar Meat by José Andrés is the James Beard award-winning chef’s wild and wonderful celebration of the carnivorous. Enjoy nuanced, playful cuisine and cocktails for which The Bazaar by José Andrés has become known on both coasts, in a strikingly seductive setting.
Hours:
Sunday - Thursday: 5:00pm - 10:00pm
Friday - Saturday: 5:00pm - 10:30pm
Cuisine: Steak, tapas, Spanish
Location: The Venetian