Eggslut is a chef-driven, gourmet food concept founded in 2011 by Alvin Cailan. The menu is a balance of comfort and innovation, celebrating food that appeals to both novice and extreme foodies through classic comfort fare with a twist, all-encompassing the key ingredient, eggs.
Hours:
Friday - Monday: 7:00am - 2:00pm
Tuesday - Thursday: 6:00am - 2:00pm
Cuisine: American, Breakfast
Location: Rio Las Vegas
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