Blue Ribbon Sushi Bar & Grill is the master stroke of chefs/restaurateurs Eric and Bruce Bromberg. This restaurant is an award-winning and spectacular sushi citadel, an exquisite Japanese steakhouse and almost everything in between. Blue Ribbon Sushi Bar and Grill's menu offers an opulent array of dramatically prepared and presented sushi and sashimi, signature dishes such as their famous beef marrow bones, fried chicken with wasabi honey, bone-in rib steak, miso lobster and other sumptuous favorites.