Caviar Bar is the latest restaurant concept from Michelin-star Chef Shaun Hergatt. The restaurant will feature delectable fresh seafood appetizers, tartars, and shareables; organic salmon and Wagyu beef with a selection of international caviars including Baerii, Kaluga, Sevruga, and Golden Russian Ossetra; and delicious desserts.
Hours:
Sunday – Thursday: 5:00pm – 9:00pm
Friday & Saturday: 5:00pm – 10:00pm
Price range: $25 and over
Cuisine: Seafood, Caviar
Attire: Business Casual
Location: Resort World
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