Serving freshly shucked oysters and clams or choose from steamed clams, pan roasts, bouillabaisse and pasta dishes all served with an authentic Creole/Cajun flair.
Hours:
Sunday - Thursday: 11:30am - 10:00pm
Friday - Saturday: 11:30am - 11:00pm
Price range: $30 and under
Cuisine: American, Seafood
Attire: Resort Casual
Location: The Orleans